Local and Zero-Kilometer Products
Embracing a farm-to-table philosophy, Dhow Inn is dedicated to sourcing local and zero-kilometer products. We partner with nearby farms and producers to offer fresh, high-quality ingredients, which helps reduce transportation emissions and supports the local economy. This approach enriches our culinary experience with authentic, regionally-sourced flavors while promoting sustainable practices.
Energy Efficiency
At Dhow Inn, energy efficiency is a cornerstone of our commitment to sustainability. We integrate advanced technologies such as LED lighting, optimized HVAC systems, and smart energy management solutions to reduce our environmental footprint without compromising guest comfort. Through these initiatives, we not only lower operational costs but also pave the way for a greener, more responsible hospitality experience.
Sustainable Water Management
At Dhow Inn, sustainable water management is a vital part of our eco-friendly approach. We implement water-saving technologies such as low-flow fixtures and smart irrigation systems to minimize waste, while carefully monitoring usage to protect local water resources. This commitment not only conserves a precious resource but also ensures a more resilient environment for our community and guests.
Our Commitment
Meet The Makers is an immersive experience where you witness local artisans transform everyday waste into stunning, functional art. Watch as a wine bottle is skillfully turned into a drinking glass and an old shampoo bottle is shredded using a human-powered bike shredder. At Chako—a green, social enterprise in Zanzibar—uneducated and unemployed youth, predominantly women (65%), are trained to upcycle materials, turning waste from the tourism industry into beautiful creations. Through meticulous processes of washing, cutting, and carving glass, plastic, and wood, each piece reflects the unique craft(wo)manship of Zanzibar. Moreover, every paid tour includes a free community awareness tour on sustainable waste management, inviting locals to join the circular economy movement. Visit our boutique to take home a meaningful souvenir and support this inspiring initiative.
Okami, a slice of Japan in Zanzibar, offers an elegant sushi and sashimi experience, masterfully prepared with the freshest ingredients
OKAMI SUSHI
THE EXPERIENCE
he Sands, a beachside retreat, serves a fusion of international and local cuisine in a relaxed, scenic setting, perfect for enjoying the ocean breeze.
THE SANDS
Our Buffet Restaurant features an extensive selection of international dishes and Zanzibari specialties, catering to all tastes in a vibrant, welcoming atmosphere
HOTEL BUFFET
THE SANDS
OKAMI SUSHI
BUFFET
Dhow Inn Zanzibar features three unique dining experiences. 'Okami' offers exquisite Japanese cuisine, specializing in fresh sushi and sashimi. 'The Sands' provides a relaxed beachside setting with a mix of international and local dishes. Our buffet restaurant serves a diverse selection of international favorites and Zanzibari specialties, perfect for every palate